Homemade Baked Custard
Rich in protein, this custard is an easy fix for someone who needs nourishment but finds it hard to chew. It can be served as a dessert or as a snack.
Ingredients
- 2 cups sweet milk
- 5 eggs
- 1/2 cup+ sugar the actual recipe calls for 1 1/4 cups sugar but you can add brown sugar on top
- 1 tsp. vanilla
- 1/2 tsp. salt
- brown sugar to garnish
- nutmeg for garnish
Instructions
- Mix ingredients together
- Place into a glass baking dish
- Bake at 325 for 40 minutes or until set
- Garnish with nutmeg and brown sugar as desired