Chicken Alfredo with Homemade Sauce
An easy homemade sauce to make your own Chicken Alfredo. Easy to make and a guarantee to have no hidden preservatives.
Ingredients
- 12 ounces noodles
- 1/2 cup butter
- 8 oz. cream cheese
- 2 cups heavy cream - or 1 cup cream and 1 cup milk
- 2-3 tsp. garlic powder
- 1 tsp. pepper
- 1 tsp. salt
- 3/4 cup Parmesan cheese
- 2 cups cooked or grilled chopped chicken
- parsley flakes for garnish
Instructions
- Cook noodles according to package, then drain
- Melt butter and cream cheese in saucepan, stirring
- Add cream (and/or milk)
- Stir until it thickens
- Season with garlic powder, salt and pepper
- Add Parmesan cheese
- Add chicken, then toss together with the noodles
- Garnish with parsley