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An oldie but a goodie. I posted this recipe over four years ago. It came from one of Dave’s customers back in the late 1980s. I’ve been making this recipe for a lot of years. You probably have your favorite, too. You don’t even need a mixer to make homemade bread. You can read about…
Tender, Healthy, and Tasty Tilapia. I’m always interested in healthy cooking, but sometimes it’s hard to find recipes that are tasty and healthy, especially when it comes to fish. This recipe is a keeper. A few weeks ago, we enjoyed a new dish in the home of friends. Merle Eby is the chef on this one,…
The idea of penny pancakes I’d forgotten about penny pancakes, but my son hasn’t. I discovered that when a FaceTime call came in one morning. “Mom, I just had a flashback. Whose idea was penny pancakes? Did you wash the pennies before you used them? How old were we?” To which I replied, “Old enough…
Cheese bean dip This cheesy bean dip is great for an appetizer or a dish for a party. I like this recipe because I can put it together a day ahead and then just bake it before it’s time to serve. Plus, it’s delicious. Another plus: folks like it! Cheeses: you will need Monterrey Jack,…
Broccoli potato soup This broccoli potato soup will have folks coming back for more. I am a fan of broccoli and potatoes – and soup. It doesn’t matter which season, soup is good. Yet a rainy or wintry day likely calls for soup more than other days. One reason I like soup is because I…
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